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The Pudding People Single Serve Gluten Free & Low FODMAP Christmas Pudding (100g)

The Pudding People Single Serve Gluten Free & Low FODMAP Christmas Pudding (100g)

The Pudding People Single Serve Gluten Free & Low FODMAP Christmas Pudding (100g)

$7.50

Available in :
Australia
australia
 New Zealand
new-zealand

Did someone say gluten free AND low FODMAP Christmas Pudding!? Never EVER feel left out at Christmas again, thanks to this revolutionary work of a ...

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Category:

All , All products , Available in australia , Available in new zealand , Christmas , New arrivals , Treats & 'sometimes' foods ,

Tags:

Coeliac disease , Diverticular disease , Garlic free , Gluten free , Gluten free by ingredient & processing

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Did someone say gluten free AND low FODMAP Christmas Pudding!?

Never EVER feel left out at Christmas again, thanks to this revolutionary work of art from The Pudding People.

The impossible is now indeed possible -  low FODMAP Christmas pudding for FODMAPpers that's also gluten free for Coeliacs!

Formulated especially for you, these yummy puddings have been manufactured on a gluten free production line, and developed with an eye for detail around the serving size and ingredients suitable, per serve, of dried fruit and alcohol.

The quantities of all ingredients have been quantified in line with scientific guidelines, and deemed suitable for people with IBS.

The product is sealed in a vacuum pouch for long shelf life, and comes packaged in a decorative box.

Serving size information: The Small Pudding weighs 500g, with 5 serves of 100g each.

Ingredients: Water, Flour (Rice Flour, Maize Starch, Tapioca Starch, Dextrose, Thickeners (1422, 415)), Sugar, Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Acidity Regulator (Citric Acid (E330)), Breadcrumbs (Maize Starch, Tapioca Starch, Rice Flour, Potato Starch, Soy Flour, Raising Agents (500, 575), Yeast, Vinegar, Salt), Brandy, Pale Ale, Margarine, Cranberries, Raisins, Currants, Egg, Milk, Mixed Spice, Nutmeg, Salt, Xanthan Gum.

Dried fruit (cranberries, raisins & currants): Present in small enough amounts of each fruit, to be within FODMAP guidelines according to the Monash University Low FODMAP Diet™.

Our company Nutritionist has quantified them for FODMAP safety at the specified serving sizes of all dried fruits.

Brandy: Contains predominantly ethanol and water. Distilled wholly from fermented sugars of Australian wine grapes.

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