Well & Good Pastry Flour Blend (400g) Food Online Australia

Well & Good Pastry Flour Blend (400g)

$6.99

Available in :

Australia

New Zealand

Well and Good Gluten Free Pastry Flour is a first in the Australian market. It is perfect for making buttery, delicious gluten free & low FODM ...

Category:

All , All products , All products except fodyzme, rg and tn , Available in australia , Available in new zealand , Baking , For newbies! , Products except fodzyme , Well & good ,

Tags:

Gluten free , Gluten free by ingredient & processing , Low fodmap + acid reflux friendly , Low fodmap + dairy free , Low fodmap + egg free

Description

Well and Good Gluten Free Pastry Flour is a first in the Australian market. It is perfect for making buttery, delicious gluten free & low FODMAP pastry for quiches and smooth textured pastas that don’t fall apart when cooked. Bring out your inner Italian and create your own fresh fettuccini, spaghetti and gnocchi.

For all you pie lovers, create shortcrust or puff pastry which performs and tastes just as good as regular wheat based flours. You can bake products, freeze and then thaw when you’re ready to eat.

Serving size information: A 100g serve is low FODMAP, 4 serves per 400g pack.

Ingredients: Corn Starch, Rice Flour, Dextrose Monohydrate, Modified Starch(Tapioca, Corn), Thickeners(Sodium Carboxymethyl Cellulose, Hydroxy Methyl Cellulose, Methyl Cellulose), Sugar, Psyllium Husk, Iodised Salt, Vegetable Gum (Xanthan), Emulsifier (Mono and Diglycerides of Fatty Acids) Colour (Turmeric).

Nutrition Information:

Servings per pack: 4

Serving Size: 100g

	Per Serve	Per 100g
Energy	14.4kJ	1440kJ
Protein	Less than 0.1g	1.5g
Fat - Total	Less than 0.1g	0.4g
- Saturated	Less than 0.1g	0.3g
Carbohydrate	0.8g	81.5g
- Sugars	Less than 0.1g	8.8g
Dietary Fibre	Less than 0.1g	4.5g
Sodium	8.43mg	843mg
Gluten	Not Detected	Not Detected

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Well & Good Pastry Flour Blend (400g)

Well & Good Pastry Flour Blend (400g)